Swordfish Fishing in Puerto Rico

Written by: Captain Alberto Jimenez

Puerto Rico, a tropical paradise, is renowned for its vibrant marine life, especially the formidable swordfish. These impressive creatures, known for their power and agility, attract anglers from across the globe, making swordfish fishing a celebrated activity on the island. Prime regions for this exhilarating sport include the north coast, particularly around San Juan and Dorado, where deep waters are close to shore. The south coast, especially around Ponce, offers excellent opportunities, while the eastern coast near Humacao, Fajardo and Vieques is also a hotspot, known for its crystal-clear waters and abundant marine life. Curate Fishing has various hot swordfish spots that we reach fishing from Palmas del Mar in Humacao.

What makes Puerto Rico a top destination for swordfish is the proximity of the fishing grounds to San Juan and Humacao. Just a few miles offshore, the depths drop sharply, creating ideal conditions for swordfish. The government has also deployed fish-attracting buoys (FADs) about 4 miles off the northern coast to concentrate the action.

SWORDFISH FISHING TACKLE, EQUIPMENT AND TECHNIQUES

For successful swordfish fishing in Puerto Rico, using heavy-duty tackle is key. Anglers often opt for rods and reels capable of handling 50-130 pound test lines, which are robust enough to withstand the swordfish's strength. Night fishing is popular, as swordfish tend to be more active during the nighttime. Deep-dropping techniques are crucial, typically involving electric reels to handle the depth and weight of the line. Setting up the lines with leaders, preferably heavy monofilament or fluorocarbon, is vital for durability and reducing visibility. In Puerto Rico, swordfish are often found in deeper waters, but anglers are lucky that Puerto Rico has several deep trenches very close to shore, meaning swordfish can be found without needing to venture too far offshore.

Curate Fishing always brings dedicated gear for swordfish fishing including electric reels, lights used to spotlight baits in deep water, and fresh bait (squid or mackerel).

BEST BAITS FOR CATCHING SWORDFISH

The best baits for swordfish include a mix of live and artificial options. Live baits like squid and mackerel are effective, while artificial lures often mimic the appearance and movement of these fishes. Glow sticks or light attractors are also popular to catch the swordfish's attention during night fishing.

SWORDFISH SEASONS, SIZES AND RECORDS

The best season for swordfish in Puerto Rico is generally from late summer to early winter. These fish can grow exceptionally large, with average sizes ranging from 100 to 300 pounds. Puerto Rico boasts several records of large swordfish catches, with some weighing over 600 pounds. The local waters have produced many memorable catches, making it a renowned destination for swordfish anglers.

SWORDFISH FISHING TOURNAMENTS IN PUERTO RICO

Puerto Rico offers excellent opportunities for swordfish fishing in tournaments, especially during the International Billfish Tournament (IBT) held by Club Náutico de San Juan. While primarily focused on billfish and marlin, this tournament occasionally includes categories for swordfish, attracting anglers from around the globe to compete for several days of incredible fishing.

The IBT follows a catch-and-release format and has become a very popular event thanks to the amazing fishing, generous prizes, and the warm hospitality of the local people. It's a world-class tournament that provides visiting anglers an incredible opportunity to experience the thrill of battling big swordfish in the productive waters of Puerto Rico.

SWORDFISH CONSERVATION EFFORTS

Conservation efforts for swordfish are crucial, given their status as a prized game fish. These include catch-and-release practices, regulations on fishing seasons and sizes, and participation in international conservation programs to ensure sustainable fishing and the health of marine ecosystems.

SWORDFISH SIZE REQUIREMENTS

To promote conservation, there are size requirements for legally keeping a swordfish. These regulations typically stipulate a minimum length or weight, ensuring that only mature swordfish are kept, while juveniles are released back into the ocean.

There are regulations found online from the Commonwealth of Puerto Rico’s Department of Natural and Environmental Resources stating that swordfish that are under 47 inches or 119 centimeters must be released.

SWORDFISH CULINARY AND COOKING STYLES

Swordfish is a delicacy, known for its firm, flavorful meat. It can be prepared in various styles, including grilling, smoking, or as sashimi. The cooking style often highlights its meaty texture and unique taste, making it a sought-after dish in Puerto Rican cuisine.

Locally, one of the most popular ways to enjoy this fish is by making "pinchos," which are skewered and grilled swordfish pieces, often seasoned with traditional spices and served with a variety of sauces. Apart from “pinchos,” the swordfish is also commonly prepared through grilling and smoking methods, which accentuate its firm texture and unique flavor. Sashimi-style is another favored preparation, showcasing the freshness and quality of the catch in Puerto Rico. There are some local restaurants, including Wilo Eatery and Bar, that often feature swordfish specials.

Swordfish meat isn’t the most commonly found due to fishing restrictions, but these culinary styles highlight the versatility and cherished status of swordfish in the local gastronomy.